When Food Becomes Art

Recently I got the opportunity to work with the very talented Montreal photographer Mathieu Levesque. Our task was to create modern works of art using butter. The recipes were supplied by top Montreal chefs and the creations were left up to us. Hope you enjoy 🙂

 

Sundried Tomato ButterSundried Tomato Butter

Apple Blossom Honey ButterApple Blossom Honey Butter

Foie Gras ButterFoie Gras Butter

Seaweed ButterSeaweed infused Butter

Black Radish ButterBlack Radish Butter